Located in HARWOOD District, Saint Ann Restaurant & Bar is an urban oasis nestled nearby American Airlines Center and Klyde Warren Park.
Originally built in 1927, the historic school has been transformed into a modern environment that boasts the largest garden patio in Dallas and is consistently voted as “Best Patio in Dallas” by D Magazine and “Best Outdoor Dining” by OpenTable. The restaurant’s refined yet casual atmosphere and extensive menu has made it a favorite among patrons.
It is open Monday through Friday for lunch, every day for dinner and drinks, and brunch on Saturday and Sunday. The first level of the two-story red brick building is Saint Ann Restaurant & Bar and the second level is The Ann and Gabriel Barbier-Mueller Museum: The Samurai Collection.
2501 N Harwood St.
HARWOOD, Dallas TX 75201
Sunday: 10:30 AM - 10 PM
Monday - Thursday: 11 AM - 10 PM
Friday: 11 AM - 12 AM
Saturday: 10:30 AM - 12 AM
Lunch is served Monday through Friday from 11 AM to 3 PM.
Brunch is served Saturday and Sunday from 10:30 AM to 3 PM.
Dinner is served Sunday through Thursday from 5 PM to 10 PM and on Friday and Saturday until 11 PM.
Ring in the New Year with us!
We are proud to present a special menu with live entertainment
and seatings available inside or on our heated garden patio.
When the clock strikes midnight, celebratory balloons will drop and
you'll raise a glass of complimentary champagne.
Guests who dine during the later seating can receive complimentary general admission tickets
to Happiest Hour's NYE Megaparty, also located in the HARWOOD District.
Please mention the NYE Megaparty when making your reservation.
*Prices subject to change
Please call for daily lunch specials.
come in and ask about our new happy hour!
harwood live music series
every wednesday and thursday 7 - 10 pm
every sunday 12 - 3 pm
WEEKLY SPECIALS +
Saint Ann Restaurant & Bar features happy hour specials every Monday through Wednesday.
Enjoy music from the HARWOOD Live Music Series presented in collaboration with 13th Floor Music every Wednesday - Thursday evening and every Sunday during brunch.