Available August 5th - September 1st
$49 PRIX-FIXE MENU
Tomato Gazpacho
micro cilantro, lime oil
Caesar Salad
hearts of romaine, caesar dressing, parmesan croutons
Crab & Artichoke Dip
parmesan, crostini
Steak Frites
flat iron, shoestring fries, voodoo, shishito salsa verde
Pan Seared Alaskan Cod
sesame grilled asparagus, crispy ginger, pickled shallots, soy butter
Sticky Asian Glazed Chicken
jasmine rice, stir-fry vegetables, scallions, wontons
Flourless Chocolate Torte
sour cherries, chantilly cream
Strawberry Short Cake
verona chocolate, vanilla cream sponge cake
